Let us plan and cater the event of your dreams… weddings, parties, and more.

The Grand’s innovated designs and wide arrange of available styles, will help you plan the event of your dreams.

We specialize in creative and custom menus.  We offer buffet, family, reception style and plated meal options.  Whatever your occasion, we guarantee a memorable experience.  Small or large, casual or elegant- whatever your dreams, we will make your event unforgettable.

We provide the highest level of service, freshly made cuisine, and delicious cakes and (take out) desserts.  You tell us what you want and we will make it happen for you and your guests.  No menu is to small or large.  Whatever your tastes we will design the menu you are looking for..

Appetizers

Canapés

50 piece minimum – Cocktail Service

BEETROOT & GOAT CHEESE CROSTINI
SHRIMP COCKTAIL served with seafood sauce
BRUSCHETTA on crostini
* CUCUMBER DILL BITES
INDIVIDUAL SEVEN LAYER MEXICAN DIP CUPS
CHERRY TOMATOES, MINI BOCCOCINI & BASIL SKEWERS
SMOKED SALMON CUCUMBER DILL on toasted baguette rounds
* STUFFED CHERRY TOMATOES
ONION ROSEMARY FOCCACIA
* STUFFED MUSHROOMS
* BACON WRAPPED CHESTNUTS
* BACON WRAPPED SAUSAGES served with sweet chili sauce
* MINI PORK KABOBS served with tzatziki sauce
* MINI CHICKEN KABOBS served with tzatziki sauce
STEAK & CHEESE PHILLY SLIDERS with sauteed onions & peppers
* SPINACH & FETA PUFFS
* DUSTED CALAMARI served with tzatziki sauce
CRISPY PRAWNS served with sweet chili dip
* SPICED MEAT BALLS served with our signature sauce
* APPLE SAGE SAUSAGE ROLLS
BREADED CHICKEN BITES served with Thai sauce
CRISPY SALMON BITES served with remoulade
CHILI PHILLY POTATO CAKES

Self Serve Platters

Each platter serves 45-50 guests

CHARCUTERIE BOARD
Assorted cured meats (Seed to Sausage)
Smoked applewood cheddar, gouda, double cream brie with red pepper,
almonds, Turkish figs, baby dills, sliced melon, and toasted baguette
ASSORTED WRAP PLATTER
FRESH SEASONAL FRUIT PLATTER served with yogurt dip
ASSORTED TEA SANDWICHES
DECORATIVE PREMIUM CHEESE TRAY served with assorted crackers
VEGETABLE CRUDITIES served with creamy dip
* ASSORTED PICKLE & OLIVE TRAY
ASSORTED DESSERT SWEETS & TREATS

Plate Service

First Course Selections

Choose one of the following

Warm Dinner Rolls and Butter Included
Artisan bread with extra virgin olive oil and tapenade / Bruschetta / Charcuterie Board

Second Course Selections

Choose one of the following

Leafy green garden salad with arugula and house dressing / Caesar Salad

Main Course Selections

Choose one of the following

PRIME RIB
Slow roasted, served with Yorkshire pudding, glazed baby carrots and mixed herb potatoes.
ROAST AAA RIBEYE
Served with market vegetables, whipped yukon gold potatoes and a demi-glace reduction.
CLASSIC CHICKEN MARSALA
Served with PEI vegetable mix with thyme roasted potatoes.
CHICKEN KIEV
Served with garlic mashed potatoes and asparagus topped with hollandaise sauce.

Dessert Selections

Choose one of the following

New York Style Cheesecake with Seasonal Fruit, Belgian Triple Chocolate Mousse Cake

Add a late night Cold Buffet

(with purchase of plate service package)

The All Inclusive Package

Reception

Non-alcoholic Sparkling Punch
Cocktail Service – Assorted hot and cold canapés (4 pieces/guest)

* Please refer to the marked menu items on the cocktail menu for your selections.

Dinner

Choose selections from dinner menu.
Also comes with;
Choice of dessert, Coffee & Tea

Late Night Buffet

Assorted Wraps and Tea Sandwiches

Choose one of the following

Greek Salad / Caesar Salad / Coleslaw / Potato Salad
Also comes with;
Pickles and Olives / Assorted Dessert Buffet / Coffee / Tea
With or without Premium Host Bar

Host Bar

Five Hour Bar
Selection #1 – Domestic Beer, Wine, Liquor, Soft Drinks
Selection #2 – Domestic & Premium Beer, Wine, Premium Liquor, Soft Drinks

(bar closed during dinner and speeches)

Hot Buffet

Choose one of the following

Roast Beef / Roast Turkey / Roasted BBQ Chicken
Breaded Chicken with Mushroom Sauce

Choose one of the following

Greek Lemon Roasted Potatoes / Garlic Mashed Potatoes
Roasted Rosemary and Thyme Potatoes / Rice Pilaf

Choose one of the following

PEI Mixed Vegetables / California Mixed Vegetables / Baby Carrots

Choose one of the following

Greek Salad / Caesar Salad / Coleslaw / Potato Salad
Sundried Tomato Tri-Coloured Pasta Salad

Also comes with;
Squares and Tarts / Coffee / Tea
One Meat Selection / Two Meat Selections

Cold Buffet

Choose one of the following

Selection #1 – Assorted Wraps and Tea Sandwiches
Selection #2 – Seed to Sausage Deli Meats and Artisan Bread

Choose one of the following

Greek Salad / Caesar Salad / Coleslaw / Potato Salad
Sundried Tomato Tri-Coloured Pasta Salad

Also comes with;
Pickles and Olives / Assorted Dessert Buffet / Coffee / Tea

Children’s Menu

Menu available to children between the ages of 2-10 years old.
Highchairs available upon request.

First Course SelectionS

Choose one of the following

Bite Size Veggies & Dip / Caesar Salad
Garden Salad with House Vinaigrette

Main Course Selections

Choose one of the following

CHICKEN BITES – Served with lattice fries and plum sauce.
HOMEMADE MACARONI & CHEESE – Served with garlic bread.
GRILLED CHEESE – Served with Fries

Dessert

Choose one of the following

Jello with Whipped Cream / Individual Fresh Fruit Cups
Vanilla Ice Cream with Chocolate Chip Cookie

Late Night Stations

Poutine Station

Regular or Shoe String fries with skin on, with fresh Canadian curd cheese, smothered in homemade gravy.
ADD Pulled Pork
ADD Bacon

On a Bun…

Meatballs and Italian Sausage on a bun with all the toppings.

Pizza

Cheese and Pepperoni
(cut into 10 pieces)
Specialty Pizza
(cut into 10 pieces)

Candy Station

Assorted candies in jars and bowls (may contain nuts)

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